108 Boundary Road, Paddington NSW 02 9360 6729

SampleDegustazione

Six Course Menu Degustazione $165

Matched Wines $95 100ml per serve

 
 
 

Bruschetta

Crudo Alla Negroni

Thinly sliced Hiromassa kingfish, marinated with gin, vermouth, candied orange and campari crystals.

– – –
Gamberetti

Deep fried Clarence River baby school prawns with Armando’s chilli oil.

– – –

Fettuccine al Tartufovo

Fettuccine with cream and parmesan, topped with a fried “truffle” egg, Tossed at the table

– – –

Sorbetto del Giorno

– – –

Orata al’Oreganata

Pan-fried Snapper fillet served in a sauce of orange, fennel, black olives and oregano

– – –

Braciolette Reginaldo

Crumbed veal, rolled with spinach, nutmeg and parmesan. Grilled and drizzled with extra virgin olive oil and lemon.

– – –

Insalata di verde

– – –

Tasting plate

Semifreddo al Torrone

Nougat semifreddo served with pistachio scented cream and candied fruit.

– – –

Crostata d’arance

Orange tart with candied citrus.

– – –

Caffè / Tè con piccola pasticceria